WebAmaranth leaves is a leaf vegetable. It is full of rich nutrients. It is called Kosala saga in Odiya. Amaranth leaves curry is prepared using Amaranth leaves... WebAug 27, 2024 · अर्श या बवासीर में फायदेमंद है रामदाना (Ramdana or Amarnath to Treat Piles in Hindi) आजकल के असंतुलित खान-पान और कम सक्रियाशील जीवनशैली के कारण कब्ज होता है जो ...
16 Health Benefits of Amaranth Leaves That You Must Know
WebNov 22, 2024 · Funnily, Hong = Red, and Cai = Vegetable, so that nick name is literally just “Red Vegetable”. Red Amaranth Health Benefits: Nutrition wise, this vegetable is packed with thiamine, niacin, calcium, potassium, iron, manganese, zinc, and copper. Also, Amaranth leaves are a good source of vitamins A and C and folate. Ingredients 1 lb red amaranth WebSep 27, 2024 · Hindi (amaranth in hindi) – लाल मरसा, लाल साग, लाल चौलाई (मरसा), मार्ष English (cholai in english) – जोसेफ कोट (Joseph’s coat), तमपाला (Tampala), Chinese spinach (चाईनीज स्पिनिज) Sanskrit – मारिष, रक्त, रक्तमारिष Urdu – लाल साग (Lal sag) Oriya – भाजी साग (Bhajji sag) Kannada – दन्तु (Dantu) Gujarati – अदबउदम्भी (Adbaudambho) importance of taking small steps
Thotakura Vepudu - Amaranth Leaves Stir-Fry - Indian food recipes …
WebAmaranth : Red Amaranth Beautiful, delicious greens do well in warm weather Red Amaranth variety grows beautiful red-striped edible leaves used fresh or cooked. This is a favorite vegetable in Chinese and Vietnamese stir … WebIn Chhattisgarh, red amaranth is used to make Lal Bhaji, a stir-fried dish. In Maharashtra, during the month of Shravan, a stir-fried vegetable with just grated coconut is served during festivals. The stem is used in a curry … WebRed Amaranth is called Thandu Keerai in Tamil, Chuvanna Cheera in Malayalam, Chaulai or Lal Saag in Hindi, Rajgiri in Kannada and Thotakoora in Telugu. Red Amaranth Aviyal recipe uses fresh amaranth - its stem and leaves are used as the main ingredient. importance of taking care of pets