WebMar 25, 2024 · Peppery and slightly bitter-tasting, arugula is a popular salad green that packs 18 percent of the DV for vitamin K for only 5 calories per cup. Get the best of all the leafy green worlds by making a mixed salad with arugula, kale, spinach and watercress. 19. Carrots: 21.4 mcg, 18% DV. WebNov 30, 2024 · Interactions with food, medications, and other substances can also increase your risk of side effects from warfarin. The most common side effects of warfarin include: allergic reactions ...
9 Health Benefits of Cucumber You Weren’t Expecting
WebMar 12, 2024 · High amounts of vitamin K are mainly found in green vegetables like kale, spinach, cucumbers, and cabbage. This is a guide to which foods you can eat and in … WebFeb 25, 2024 · Vitamin C is also beneficial for helping boost the body’s immunity. English cucumbers contain potassium, which is beneficial for helping lower blood pressure and preventing various health conditions like heart disease, stroke, or diabetes. English cucumbers also have vitamin K, which can help assist in reducing or preventing blood … quotes said by jim hawkins in treasure island
Why Vitamin K Can Be Dangerous If You Take Warfarin
WebSep 30, 2024 · Nonetheless, they do contain vitamin K, vitamin C, and potassium. Cucumber also has trace amounts of calcium, magnesium, … Web46 rows · The Coumadin safe vegetable side dish recipes listed on this page are under about 20-25mcg of Vitamin K per serving, so that they fit into a diet that aims for a stable total intake of about 80mcg of Vitamin K per … WebA stable diet, containing around 60 to 80 mcg of vitamin K is desirable. Below are the foods that have small amounts of Vitamin K. And can be safe if eaten under the supervision of a doctor (all of these foods have small amounts of Vitamin K, Fruits and Veggies): Egg yolk; Canola oils – 10 micrograms; Cucumber – 9 micrograms shirts with round bottom